A Group of Unusual Seed Oils.

Enhancing plant seed oils for human nutrition.

The age of true designer plant oils has arrived. Using the tools of biotechnology, it is now possible to modify the fatty acid content of oilseed plants to change the relative abundance of individual fatty acids in seed oil for health purposes or to produce nutritional fatty acids not normally found in crop plants. Fats and oils are an essential part of the human diet, and as a species we consu...

In Vitro Antihelmintic Property of Various Seed Oils

Seed oils of Passiflora edulis, Jatropa curucas, Tinospora cordifolia, Sesbania grandiflora and Sapindus laurifolia were investigated for their antihelmintic property against Pheritima pasthuma. Three concentrations (10, 50 and 100 mg/ml) of each oil were studied in the bioassay, which involved the determination of time of paralysis and time of death of the worm. Sesbania grandiflora showed the...

Physico-chemical properties of nettle seed oils grown in Iran

In Vitro Antihelmintic Property of Various Seed Oils

Seed oils of Passiflora edulis, Jatropa curucas, Tinospora cordifolia, Sesbania grandiflora and Sapindus laurifolia were investigated for their antihelmintic property against Pheritima pasthuma. Three concentrations (10, 50 and 100 mg/ml) of each oil were studied in the bioassay, which involved the determination of time of paralysis and time of death of the worm. Sesbania grandiflora showed the...

Physicochemical Characteristics of Citrus Seed Oils from Kerman, Iran

Recently, there has been a great deal of attention on usage, byproducts, and wastes of the food industry. There have been many studies on the properties of citrus seeds and extracted oil from citrus grown in Kerman, Iran. The rate of oil content of citrus seeds varies between 33.4% and 41.9%. Linoleic acid (33.2% to 36.3%) is the key fatty acid found in citrus seeds oil and oleic (24.8% to 29.3...